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Apples

We grow 50 varieties of fresh eating apples and another 20 for hard cider. Every flavor profile from sweet to tart and every use from desert to baking to juice to sauce.

Fuji

The sweetest of apples needs a full season to mature. Ours are the older kind with less even color, but maximum...

Newtown Pippin

Favored by Queen Victoria, this is the oldest commercially grown native variety and a Watsonville staple. Dense flesh...

Mutsu

Large yellow crunchy apple is multipurpose. Excellent for baking and fresh eating.

Mountain Rose

Lovely pink flesh that is sweeter than most other pink apples, but still with a hint of tanginess.

Hudson's Golden Gem

An unusual fully russetted apple has a unique flavor with pear-like tones. Cruncy and sweet.

Mixed bag of Apples

If you want to try several kinds, order this 3 pound bag and put in the comments which varieties you would like, or...

Sundance

Lovely yellow fruit with a red blush. This crisp apple is a cross of Golden Delicious with other more complex...

Sierra Beauty

Also known locally as Winter Gravenstein, this California heirloom is a bit like Gravenstein in flavor but also keeps...

Goldrush

One of the best apples is worth the wait. Crisp and juicy with a complex, spicy, sweet-tart flavor and an excellent...

Adventurer's Mix

When we have only a few left of a variety, we add them to what we call "Adventurer's Mix" so that...

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